ST. PATRICK’S CEILIDH

You are invited to come and share in some real down east fun. On March 25 we are having a Ceilidh, in the Monsignor Paul Baxter Hall. Doors open at 6:00 p.m. Dinner will be corned beef and cabbage, mussels in wine sauce, with raisin bread and blueberry buckle for dessert. There will be a cash bar for beer, wine and screech. Tickets are $30 and can be purchased through Allen Galachiuk, at 613-825-3239 or from the parish office.